Specials - Lunch Menu Available Mon-Fri
Carmel

Gourmet Blue Corn Tacos

$13

Choose two:

Flor De Calabaza - Melted cheese on a handmade blue corn tortilla topped with sauteed tomatoes, onions, corn, and squash blossom, drizzled with sour cream, garnished with pomegranate seeds and micro greens, served with salsa de molcajete.

Monterrey Norteno - Smashed avocado spread on a handmade blue corn tortilla topped with grilled filet migñon chunks, Mexican grilled onions, and whole brown beans, garnished with queso fresco, served with salsa de molcajete.

Ensenada Baja - Smashed avocado spread on a handmade blue corn tortilla topped with fried lightly beer-battered halibut, with purple cabbage, mango salsa, and sour cream aioli, served with salsa quemada and fresh lime